Our menu
Made to share, made to savor.
Seasonal nigiri, hand rolls, shared plates, and family meals — crafted fresh every day.
Daily Special
Happy Hour
Tue – Sat 4:00 pm - 6:00 pm
Half-price select appetizers & drinks and $12 Deluxe Rolls. Dine in only.
Starters & Small Plates
Light bites to begin your meal.
- Tuna Tataki
Crispy panko tuna served rare topped with fresh mango pico de gallo, ponzu, and sesame oil.
- Pepper Fin Tuna
Albacore (request Raw or Seared) topped with jalapeño, tobiko, ponzu sauce & sesame oil.
- Veggie Tempura
A variety of veggies in crispy tempura served with house dipping sauces.
Vegetarian - Spicy Garlic Edamame
Edamame tossed in a spicy garlic sauce. Served warm
Vegetarian - Bar-B-Que Albacore
Seared Albacore topped with a variety of our house sauces.
- Mussels
Baked mussels topped with house sauces.
Nigiri & Sashimi
Two pieces per order. Ask about today's seasonal fish.
- Sashimi
6 Piece Combo I 9 Piece Combo I 12 Piece Combo • Choice of tuna, salmon, yellowtail, combo of all 3, or chef choice. Includes miso soup and rice.
GF - Rooster SalmonChef's pick
Salmon, jalapeño, lemon & spicy krab
- Tuna WrapsChef's pick
Tuna wrapped around spicy krab, jalapeño, & topped with crispy scallops & green onion
- Yellowtail
Buttery hamachi with a touch of yuzu.
GF - Sweet Shrimp
Botan ebi, delicate and sweet.
GF - Eel (Unagi)
Freshwater eel glazed with house tare sauce.
- Nigiri ComboChef's pick
5 Piece Combo | 7 Piece Combo | 9 Piece Combo • Choice of tuna, salmon, yellowtail, combo of all 3, or chef choice. Includes miso soup.
GF
Signature Rolls
Eight pieces per roll.
- Lobster RollChef's pick
Spicy tuna, cucumber, avocado, topped with seared salmon and a drizzle of sriracha aioli.
- Neptune Roll
Calamari and cucumber inside with octopus, lemon and Japanese dressing on top
- Steve's Roll
Tempura krab, asparagus and mango inside with cream cheese, cucumber, spicy garlic and Japanese dressing on top
- Sakura RollChef's pick
California roll topped with assorted sashimi and avocado.
- Heavenly Roll
Salmon and jalapeno, tuna and mango with bonito, green onions, spicy mayo and takoyaki sauce on top.
- Fire Roll
Avocado, cucumber, pickled daikon, and carrot with sesame.
Family Meals
Feeds 4 or more. Great for the whole table.
- Medium BoatChef's pick
Mixed appetizer, 5 rolls, 8 nigiri and mochi dessert
- Large Boat
Mixed appetizer, 8 Rolls, 10 nigiri, and mochi dessert
- Family Bento for 4
Teriyaki chicken, California rolls, gyoza, edamame, and miso soup.
Drinks
Sake, beer, soft drinks, and house tea.
- House Sake
Warm or cold. Ask your server for today's selection.
- Japanese Beer
Sapporo or Kirin. Cold and crisp.
- House Green Tea
Complimentary hot green tea. Bottomless.
VeganGF
Printable menu
Take the menu with you.
Browse, print, or download our complete menu — perfect for planning your visit or sharing with your group.
Allergen notice
*We are required by the Health Department to inform you that the items indicated contain raw fish or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Seasonal availability
Some fish and ingredients vary by season. Ask your server about today's specials and market availability.